07679356-n 'food made from dough of flour or meal and usually raised with yeast or baking powder and then baked';
 
Czech chléb , chleba
Chinese (simplified) , 面包
English bread 3 ( ) , breadstuff , staff of life , roti
Indonesian roti
Italian pane
Japanese 食パン , ブレッド , 麺麭 , パン , 麺包 , 食麺麭
Malaysian roti
Definitions
English
food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
roti
Japanese
小麦粉またはミールの生地で作られ、通常はイーストまたはベーキングパウダーでふくらまされ、それから焼かれる食物
Relations
Hyponym: dark_bread english_muffin host brown_bread simnel onion_bread wafer anadama_bread raisin_bread garlic_bread rye_bread barmbrack nan white_bread bun bap sour_bread crouton flatbread challah caraway_seed_bread cracker salt-rising_bread matzo quick_bread cinnamon_bread cracked-wheat_bread toast loaf_of_bread gluten_bread breadstick pappadam Chinese fried bread stick murtabak
See also: bruschetta
Hypernym: baked_goods starches
Meronym–Substance: flour
Holonym–Part: sandwich
Semantic Field: foodn
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Maintainer: Francis Bond <bond@ieee.org>