07847198-n
'the part of milk containing the butterfat';
英語
日本語
Chinese (simplified)
Indonesian
Malay
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英語
日本語
Chinese (simplified)
Indonesian
Malay
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Chinese (simplified)
奶油
,
乳脂
英語
cream
(
⊳
⊳
⊳
)
Indonesian
lemak susu
,
krim
日本語
クリーム
,
乳脂
Definitions
日本語
牛乳の脂肪を含む牛乳の重要成分
英語
the part of milk containing the butterfat
Relations
Hyponym:
light_cream
sour_cream
double_creme
clotted_cream
whipping_cream
heavy_cream
Hypernym:
dairy_product
Type:
panna cotta
Semantic Field:
food
n
External Links
Langs:
英語
日本語
Chinese (simplified)
Indonesian
Malay
More...
英語
日本語
Chinese (simplified)
Indonesian
Malay
More...
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More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<
bond@ieee.org
>