07653394-n 'a piece of meat that has been cut from an animal carcass';
 
Czech plátek masa , kus masa
Chinese (simplified) 切下 的 肉 , 切下的肉 , 切片
英語 cut , cut of meat
Indonesian potongan , potong
Italian taglio
日本語 肉切れ , 肉片
Malaysian potongan , potong
Definitions
英語
a piece of meat that has been cut from an animal carcass
日本語
動物の死骸から切り取られた肉の一部
Relations
Hyponym: cut_of_veal neck hindquarter roast rib shoulder cut_of_mutton chine saddle rack steak forequarter tenderloin confit loin chop brisket shank cut_of_beef entrecote cut_of_lamb shin side cut_of_pork sirloin leg
Hypernym: meat
Semantic Field: foodn
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Langs:

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More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
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Maintainer: Francis Bond <bond@ieee.org>