01254477-v
(2)
V2 |
| affettare, taglio |
| slice, slice up |
| |
cut into slices |
05257593-n
(2)
|
| taglio, taglio di capelli |
| haircut |
| |
the style in which hair has been cut |
03624497-n
|
| taglio, filo |
| knife edge, cutting edge |
| |
the sharp cutting side of the blade of a knife |
05256862-n
(1)
|
| taglio, acconciatura, capigliatura, pettinatura, toilette |
| hairdo, coif, hairstyle, hair style, coiffure |
| |
the arrangement of the hair (especially a woman's hair) |
07653394-n
|
| |
a piece of meat that has been cut from an animal carcass |
07653982-n
|
| costata, braciola, taglio, cotoletta, costoletta |
| chop |
| |
a small cut of meat including part of a rib |
00359238-n
|
| taglio, accorciatura, scorciatura |
| cut, cutting, cutting off |
| |
the act of shortening something by chopping off the ends |
05750948-n
|
| |
the style in which a garment is cut |
14287113-n
(1)
|
| taglio, incisione |
| slice, cut, slash, gash |
| |
a wound made by cutting |
00387657-n
|
| |
the act of penetrating or opening open with a sharp edge |
00359822-n
|
| taglio, taglio di capelli |
| haircut |
| |
the act of cutting the hair |
00386915-n
(1)
|
| |
the act of cutting something into parts |