Extended Open Multilingual Wordnet 1.3

07860988-n ✪ 'a flour mixture stiff enough to knead or roll';

Chinese (simplified)	生面团 , 面团
English	dough ₃ ( ⊳ )
Indonesian	adunan , adonan
Japanese	生地 , 練り粉

Definitions

Japanese: こねたり巻いたりできるくらいに堅くといた小麦粉の混合物
English: a flour mixture stiff enough to knead or roll

Relations

Hyponym:	bread_dough pastry
Hypernym:	concoction
Meronym–Substance:	flour
Semantic Field:	food_n

External Links

SUMO: ⊂ Dough

TempoWN: ◁ ▲ ▷ (Past: 0.000; Present: 0.641; Future: 0.001)

SentiWN: △ ▽ (+0.00 -0.00) MLSentiCon: △ ▼ (+0.00 -0.12)

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More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer: Francis Bond <bond@ieee.org>