00619691-a '(of meat) cooked a short time';
Definitions
- Japanese
-
（肉について）短時間で調理する
内側がまだ赤い
― 生焼けのローストビーフ
- Inggeris
-
(of meat) cooked a short time
still red inside
― rare roast beef
Relations
| Similar to: |
raw
|
|
Semantic Field: |
alla |
External Links
TempoWN:
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(Past: 0.002;
Present: 0.855;
Future: 0.000)
SentiWN:
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(+0.00
-0.00)
MLSentiCon:
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(+0.12
-0.25)
More detail about the Extended Open Multilingual Wordnet (1.3)
Maintainer:
Francis Bond
<bond@ieee.org>