80000042-n 'a short-grain variety of rice, often referred to in its cooked, sticky form';
 
Chinese (simplified) 糯米
English glutinous rice
Japanese もち米 , 餅米 , , 糯米
Definitions
English
a short-grain variety of rice, often referred to in its cooked, sticky form
Relations
See also: new year mochi year cake
Hypernym: rice
Semantic Field: unknown
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