07672421-n 'soft white semisolid fat obtained by rendering the fatty tissue of the hog';
 
Czech vepřové sádlo , sádlo
Chinese (simplified) 猪油
English lard ( )
Indonesian lemak babi
Italian sugna , lardo , grascia , unto , strutto
Japanese ラード , ,
Malaysian lemak babi
Definitions
Japanese
豚の脂肪組織溶かして得られた柔らかくて白い半固体の油脂
English
soft white semisolid fat obtained by rendering the fatty tissue of the hog
Relations
Hypernym: edible_fat
Holonym–Substance: hog
Semantic Field: foodn
External Links

Langs:

Seen Lemmas: opname;
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Maintainer: Francis Bond <bond@ieee.org>