01506945-a
|
| 结冰+的, 冻结, 冰冻, 冻结+的, 冰冻+的, 结冰 |
| frozen |
| |
not thawed |
|
01078840-a
|
| 冰冻, 冰冻+的, 封冻, 结霜, 结霜+的 |
| frost-bound |
| |
(of the ground) made hard by frost |
|
13485270-n
|
| |
the formation of frost or ice on a surface |
|
01078302-a
(2)
|
| 结冰+的, 冻结, 冰冻, 冰冻+的, 结冰 |
| frozen |
| |
turned into ice; affected by freezing or by long and severe cold |
|
01517175-v
(1)
V2 |
| 加糖霜 和 汁於, 覆着霜, 冰冻, 加糖霜和汁於 |
| frost, ice |
| |
[in cooking] decorate with frosting |
|
01251128-a
(35)
|
| 清凉, 冷, 凉+的, 温度没有达到要求, 凉, 冰冷+的, 气温低+的, 冰冻, 冷+的, 寒冷, 温度不足+的, 温度没有达到要求+的, 气温 低, 温度 没有 达到 要求, 冰冻+的, 寒, 气温低, 寒冷+的, 冰冷, 温度不足, 温度 不 足, 冻 |
| cold |
| |
having a low or inadequate temperature or feeling a sensation of coldness or having been made cold by e.g. ice or refrigeration |
|
00374135-v
(5)
V1, V2 |
| 使结冰, 冰冻, 使 结冰, 冻结, 结冰 |
| freeze |
| |
change to ice |
|
00370921-v
V2 |
| |
put ice on or put on ice |
|
00445711-v
(4)
V2 |
| 冻结，结冰, 冰冻, 冻结 ， 结冰, 冻, 冻结, 结冰 |
| freeze out, freeze down, freeze |
| |
[in physics] change from a liquid to a solid when cold |
|
11440521-n
(1)
|
| 冰冻, 冷冻, 寒冷, 严寒, 霜, 冻结 |
| frost, freeze |
| |
weather cold enough to cause freezing |
|
01072586-a
(1)
|
| 冷藏+的, 冷冻+的, 冰冻, 冷藏, 冷冻 |
| quick-frozen, frozen, flash-frozen |
| |
(used of foods) preserved by freezing sufficiently rapidly to retain flavor and nutritional value |
|