15054862-n 'a non-nitrogenous food substance consisting chiefly of starch';
 
Chinese (simplified) 淀粉质食物 , 淀粉质 , 淀粉质 食物
Inggeris amyloid ( ⊳ ⊳ )
Japanese アミロイド
Definitions
Inggeris
a non-nitrogenous food substance consisting chiefly of starch
any substance resembling starch
Japanese
主に澱粉から成る無窒素の食材
澱粉に似た物質
Relations
Hypernym: starch
Semantic Field: substancen
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