07611991-n
'a rich, frothy, creamy dessert made with whipped egg whites and heavy cream';
Inggeris
Japanese
Chinese (simplified)
Bahasa Indonesia
Malay
More...
Inggeris
Japanese
Chinese (simplified)
Bahasa Indonesia
Malay
More...
Chinese (simplified)
一 种 奶油 冻 甜点
,
一 种 多 泡沫 含 奶油 的 甜点
,
一种奶油冻甜点
,
慕丝
,
一种多泡沫含奶油的甜点
,
慕思
Inggeris
mousse
Bahasa Indonesia
krim coklat
,
pencuci mulut
,
mousse
Japanese
ムース
Definitions
Inggeris
a rich, frothy, creamy dessert made with whipped egg whites and heavy cream
Japanese
泡立てた卵白とヘビークリームで作る、コクのある泡状のクリーミーなデザート
Relations
Hyponym:
chocolate_mousse
Hypernym:
dessert
Semantic Field:
food
n
External Links
Langs:
Inggeris
Japanese
Chinese (simplified)
Bahasa Indonesia
Malay
More...
Inggeris
Japanese
Chinese (simplified)
Bahasa Indonesia
Malay
More...
Seen Lemmas:
disaffezione
;
Preferences
Update Language Selection
Select All/None
Language Selection
Czech
Chinese (simplified)
English
Indonesian
Italian
Japanese
Yue Chinese
Malaysian
Update Language Selection
(0.02025 seconds)
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<
bond@ieee.org
>