07587962-n
|
| bawang putih |
| New England clam chowder |
| |
a thick chowder made with clams and potatoes and onions and salt pork and milk |
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07834160-n
|
| rempah-rempah, bawang putih, cuka |
| Italian dressing |
| |
a vinaigrette with garlic and herbs: oregano and basil and dill |
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07838659-n
|
| bawang putih |
| hunter's sauce, sauce chausseur |
| |
brown sauce and tomato puree with onions and mushrooms and dry white wine |
|
07857731-n
|
| bawang putih, lemon |
| hummus, humus, hommos, hoummos, humous |
| |
a thick spread made from mashed chickpeas, tahini, lemon juice and garlic; used especially as a dip for pita; originated in the Middle East |
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07818277-n
|
| |
aromatic bulb used as seasoning |
|
12434775-n
|
| bawang putih |
| garlic, Allium sativum |
| |
bulbous herb of southern Europe widely naturalized; bulbous herb of southern Europe widely naturalized; bulb breaks up into separate strong-flavored cloves ❲Allium sativum❳ |
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07591586-n
|
| bawang putih, sup ikan dari Marseille, bouillabaisse |
| bouillabaisse |
| |
highly seasoned Mediterranean soup or stew made of several kinds of fish and shellfish with tomatoes and onions or leeks and seasoned with saffron and garlic and herbs |
|