14921777-n 'a mixture of equal parts of glucose and fructose resulting from the hydrolysis of sucrose';
Definitions
- 英語
-
a mixture of equal parts of glucose and fructose resulting from the hydrolysis of sucrose
found naturally in fruits
sweeter than glucose
- 日本語
-
蔗糖の加水分解から生じるブドウ糖と果糖の等量の混合物
天然の果物に見られる
グルコースより甘い
Relations
External Links
Seen Lemmas:
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More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<bond@ieee.org>