15032829-n 'colorless pungent crystalline compound derived from capsicum';
Definitions
- Japanese
-
トウガラシの実から得られる無色の刺激性で結晶性の化合物
チリ、カイエンヌ、ハラペニョなどのトウガラシ属のトウガラシの辛さを作り出す元
- English
-
colorless pungent crystalline compound derived from capsicum
source of the hotness of hot peppers of the genus Capsicum such as chili and cayenne and jalapeno
Relations
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Maintainer:
Francis Bond
<bond@ieee.org>