14761578-n 'a starch made by leaching and drying the root of the cassava plant';
 
Czech kasava , maniok
Chinese (simplified) 木薯 , 木薯粉 , 木薯淀粉 , 木薯 淀粉 , 树薯 根 制成 的 淀粉 , 树薯根制成的淀粉
English cassava , manioc , cassava starch , manioca
Indonesian ubi kayu
Italian farina di manioca
Malaysian ubi kayu
Definitions
Japanese
キャッサバ植物の根っこをこして乾かすことで作られたでんぷん
タピオカの原料
熱帯地方の主食
English
a starch made by leaching and drying the root of the cassava plant
the source of tapioca
a staple food in the tropics
Relations
Hypernym: starch
Holonym–Substance: tapioca
Semantic Field: substancen
External Links

Langs:

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Maintainer: Francis Bond <bond@ieee.org>