07821610-n 'fresh leaves (or leaves preserved in vinegar) used as seasoning';
 
Chinese (simplified) 龙蒿叶
English tarragon , estragon
Indonesian tarragon
Italian dragoncello
Japanese タラゴン
Malaysian tarragon
Definitions
English
fresh leaves (or leaves preserved in vinegar) used as seasoning
Japanese
生の葉(または酢漬けの葉)を調味料に使う
Relations
Hypernym: herb
Holonym–Part: tarragon
Semantic Field: foodn
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Maintainer: Francis Bond <bond@ieee.org>