07667636-n 'cut of meat (especially mutton or lamb) consisting of part of the backbone and both loins';
Definitions
- English
-
cut of meat (especially mutton or lamb) consisting of part of the backbone and both loins
- Japanese
-
背骨と両方の腰の一部からなる肉(特に羊肉またはラム)の切り身
Relations
Hypernym: |
cut
|
Semantic Field: |
foodn |
External Links
Seen Lemmas:
pusinka;
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<bond@ieee.org>