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| pepper that is ground from whole peppercorns with husks on | ||||
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| pungent seasoning from the berry of the common pepper plant of East India; use whole or ground | ||||
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| climber having dark red berries (peppercorns) when fully ripe; southern India and Sri Lanka; climber having dark red berries (peppercorns) when fully ripe; southern India and Sri Lanka; naturalized in northern Burma and Assam ❲Piper nigrum❳ |