|
V2 |
| make undecipherable or imperceptible by obscuring or concealing | ||||
|
V2 |
| [in cooking] cover with a sauce | ||||
|
V2 |
| disguise by camouflaging; exploit the natural surroundings to disguise something | ||||
|
V2 |
| prevent from being seen or discovered | ||||
|
V2 |
| hold back; keep from being perceived by others | ||||
|
V2 |
| put a mask on or cover with a mask |