V2 |
| decorate (food) , as with parsley or other ornamental foods | ||||
V2 |
| make more attractive by adding ornament, colour, etc. | ||||
V2 |
| award a mark of honor, such as a medal, to | ||||
V2 |
| cultivate, tend, and cut back the growth of | ||||
V2 |
| decorate, as with ornaments |