|
| any of various tall and stout herbs of the genus Angelica having pinnately compound leaves and small white or greenish flowers in compound umbels | ||||
|
| a biennial cultivated herb; a biennial cultivated herb; its stems are candied and eaten and its roots are used medicinally ❲Angelica Archangelica❳ | ||||
|
| candied stalks of the angelica plant |