12142750-n 'wheat with soft starch kernels used in pastry and breakfast cereals';
Definitions
- Inggeris
-
wheat with soft starch kernels used in pastry and breakfast cereals
- Japanese
-
ペストリーと朝食用セリアルに使われる柔らかい澱粉を多く含む穀粒を持つ小麦
Relations
| Hypernym: |
wheat
|
|
Semantic Field: |
plantn |
External Links
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<bond@ieee.org>