07835921-n 'reduced red wine with onions and parsley and thyme and butter';
 
Czech burgundská omáčka
Chinese (simplified) 勃艮第 红酒 , 以 洋葱 、 欧芹 、 百里香 及 奶油 调味 的 红酒 酱汁 , 以洋葱、欧芹、百里香及奶油调味的红酒酱汁 , 勃艮第红酒
Inggeris bourguignon , bourguignon sauce , Burgundy sauce
Bahasa Indonesia peterseli dan mentega
Definitions
Inggeris
reduced red wine with onions and parsley and thyme and butter
Japanese
赤ワインにタマネギ・パセリ・タイム・バターを入れて煮詰めたもの
Relations
Hypernym: sauce
Semantic Field: foodn
External Links
 

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