07835823-n 'brown sauce with beef marrow and red wine';
 
Chinese (simplified) 红酒 牛髓酱 , 红酒牛髓酱
Inggeris bordelaise
Definitions
Japanese
牛の骨髄・赤ワインを入れたブラウンソース
Inggeris
brown sauce with beef marrow and red wine
Relations
Hypernym: sauce
Semantic Field: foodn
External Links
 

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Maintainer: Francis Bond <bond@ieee.org>