05268112-n
(12)
|
| isi, daging, jaringan lembut pada tubuh vertebrata |
| flesh |
| |
the soft tissue of the body of a vertebrate: mainly muscle tissue and fat |
|
03331244-n
|
| serabut, daging, serat, gentian |
| fiber, fibre, vulcanized fiber |
| |
a leatherlike material made by compressing layers of paper or cloth |
|
07587441-n
|
| sup kental, daging |
| chowder |
| |
a thick soup or stew made with milk and bacon and onions and potatoes |
|
13096035-n
(1)
|
| pulpa, isi, bahagian isi, daging |
| pulp, flesh |
| |
a soft moist part of a fruit |
|
05217168-n
(85)
|
| jasmani, potongan badan, tubuh, bentuk badan, tubuh manusia, bentuk tubuh, badan, anatomi, daging, badan manusia, fisik |
| figure, form, flesh, shape, frame, anatomy, human body, chassis, physique, build, physical body, material body, soma, bod |
| |
alternative names for the body of a human being |
|
07649854-n
(4)
|
| |
the flesh of animals (including fishes and birds and snails) used as food |
|