V2 |
| [in cooking] dress (food) with a relish | ||||
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| the act of adding a seasoning to food | ||||
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| spicy or savory condiment | ||||
V2 |
| add zest or flavor to, make more interesting | ||||
V2 |
| [in cooking] lend flavor to | ||||
V2 |
| [in cooking] give taste to |