NTUMC+ Open Multilingual Wordnet 0.9

巴氏灭菌牛奶, 巴氏灭菌牛奶, 杀菌过的牛奶, 杀菌过的牛奶

pasteurized milk

milk that has been exposed briefly to high temperatures to destroy microorganisms and prevent fermentation

Seen Lemmas: Wigner;

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