07871065-n
'dried cod soaked in a lye solution before boiling to give it a gelatinous consistency';
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Chinese (simplified)
将乾 鳕鱼 浸泡 在 碱液 中 使 其 带有 胶状 口感
,
碱 鱼
,
将乾鳕鱼浸泡在碱液中使其带有胶状口感
,
碱鱼
English
lutefisk
,
lutfisk
Definitions
Japanese
ゼラチン状の堅さにするため、煮る前に灰汁の溶液に浸される棒鱈
English
dried cod soaked in a lye solution before boiling to give it a gelatinous consistency
Relations
Hypernym:
dish
Domain–Region:
scandinavia
Semantic Field:
food
n
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More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
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