07783550-n
'black marine bivalves usually steamed in wine';
English
Indonesian
Malaysian
Japanese
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
English
Indonesian
Malaysian
Japanese
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
Czech
slávka
Chinese (simplified)
贻贝
,
壳菜
,
淡菜
English
mussel
Indonesian
remis
,
kepah
Italian
cozzeca
,
cozza
Japanese
ムール貝
Malaysian
remis
,
kepah
Definitions
Japanese
ワインで蒸して食べる黒い海洋の二枚貝
English
black marine bivalves usually steamed in wine
Relations
Hypernym:
shellfish
Holonym–Part:
edible_mussel
Semantic Field:
food
n
External Links
Langs:
English
Indonesian
Malaysian
Japanese
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
English
Indonesian
Malaysian
Japanese
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
Preferences
Update Language Selection
Select All/None
Language Selection
Czech
Chinese (simplified)
English
Indonesian
Italian
Japanese
Yue Chinese
Malaysian
Update Language Selection
(0.03124 seconds)
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<
bond@ieee.org
>