07657757-n 'a cut from the fleshy part of an animal's side between the ribs and the leg';
 
Czech bok
Chinese (simplified) 边 肉 , 动物 腰窝 部分 的 肉 , 腰窝 肉 , 边肉 , 腰窝肉 , 动物腰窝部分的肉
English flank
Definitions
Japanese
肋骨と脚の間のわき腹の肉づきのよい部分から切り取った肉
English
a cut from the fleshy part of an animal's side between the ribs and the leg
Relations
Hypernym: cut_of_beef
Meronym–Part: flank_steak
Semantic Field: foodn
External Links
 

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Maintainer: Francis Bond <bond@ieee.org>