07871065-n
'dried cod soaked in a lye solution before boiling to give it a gelatinous consistency';
Inggeris
Bahasa Indonesia
Bahasa Malaysia
Japanese
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
Inggeris
Bahasa Indonesia
Bahasa Malaysia
Japanese
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
Chinese (simplified)
将乾 鳕鱼 浸泡 在 碱液 中 使 其 带有 胶状 口感
,
碱 鱼
,
将乾鳕鱼浸泡在碱液中使其带有胶状口感
,
碱鱼
Inggeris
lutefisk
,
lutfisk
Definitions
Inggeris
dried cod soaked in a lye solution before boiling to give it a gelatinous consistency
Japanese
ゼラチン状の堅さにするため、煮る前に灰汁の溶液に浸される棒鱈
Relations
Hypernym:
dish
Domain–Region:
scandinavia
Semantic Field:
food
n
External Links
Langs:
Inggeris
Bahasa Indonesia
Bahasa Malaysia
Japanese
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
Inggeris
Bahasa Indonesia
Bahasa Malaysia
Japanese
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
Preferences
Update Language Selection
Select All/None
Language Selection
Czech
Chinese (simplified)
English
Indonesian
Italian
Japanese
Yue Chinese
Malaysian
Update Language Selection
(0.02108 seconds)
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<
bond@ieee.org
>