07591813-n
'highly seasoned soup or stew made of freshwater fishes (eel, carp, perch) with wine and stock';
英語
Indonesian
Malaysian
日本語
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
英語
Indonesian
Malaysian
日本語
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
Chinese (simplified)
淡水 鱼汤
,
以 葡萄酒 和 油 和 洋葱 炖鱼
,
淡水鱼汤
,
以葡萄酒和油和洋葱炖鱼
英語
matelote
Indonesian
sup berbumbu yang dibuat dengan ikan segar
Definitions
英語
highly seasoned soup or stew made of freshwater fishes (eel, carp, perch) with wine and stock
日本語
淡水魚(ウナギ、コイ、スズキ)・ワイン・ストックで作った味の濃いスープまたはシチュー
Relations
Hypernym:
fish_stew
Semantic Field:
food
n
External Links
Langs:
英語
Indonesian
Malaysian
日本語
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
英語
Indonesian
Malaysian
日本語
Chinese (simplified)
Italian
Czech
Yue Chinese
More...
Preferences
Update Language Selection
Select All/None
Language Selection
Czech
Chinese (simplified)
English
Indonesian
Italian
Japanese
Yue Chinese
Malaysian
Update Language Selection
(0.01995 seconds)
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<
bond@ieee.org
>