07689842-n 'slice of sweet raised bread baked again until it is brown and hard and crisp';
 
Chinese (simplified) 甜 面包干 , 淡 烤的 面包 , 淡烤的面包 , 甜面包干
English zwieback , rusk , Brussels biscuit , twice-baked bread
Indonesian keras dan garing
Italian fetta biscottata , biscotto
Japanese ラスク
Malaysian biskut rusk
Definitions
Japanese
甘い酵母パンの薄切りを茶褐色にかりかりになるまで2度焼いたもの
English
slice of sweet raised bread baked again until it is brown and hard and crisp
Relations
Hypernym: toast
Semantic Field: foodn
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