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| recently made, produced, or harvested | |||
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| (of a cycle) beginning or occurring again | |||
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| the property of being moderately cold | |||
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| neither warm nor very cold; giving relief from heat | |||
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| having recently calved and therefore able to give milk | |||
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| the quality of being at a refreshingly low temperature | |||
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| not canned or otherwise preserved |