07671459-n 'cut of pork from the rib section with most of the meat trimmed off';
Definitions
- Inggeris
-
cut of pork from the rib section with most of the meat trimmed off
- Japanese
-
切り落とされた肉の大部分のうち、あばら骨部分の豚肉の切片
Relations
External Links
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<bond@ieee.org>