15016123-n 'nitrite used to preserve and color food especially in meat and fish products';
Definitions
- Japanese
-
特に肉や魚製品の食物を保存し、着色するために使用された亜硝酸塩
疑わしい発癌物質の形成に関係する
- Inggeris
-
nitrite used to preserve and color food especially in meat and fish products
implicated in the formation of suspected carcinogens
Relations
| Hypernym: |
nitrite
|
|
Semantic Field: |
substancen |
External Links
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<bond@ieee.org>