14978232-n 'any of various water-soluble colloidal carbohydrates that occur in ripe fruit and vegetables';
 
Czech pektin
Chinese (simplified) 果胶 质 , 果胶 , 果胶质 , 胶质
Inggeris pectin ( ⊳ )
Bahasa Indonesia pektin
Italian pectina
Japanese ペクチン
Bahasa Malaysia pektin
Definitions
Japanese
熟した果物や野菜に存在する、水溶性のコロイド炭水化物の総称
フルーツゼリーやジャムを作るのに用いられる
Inggeris
any of various water-soluble colloidal carbohydrates that occur in ripe fruit and vegetables
used in making fruit jellies and jams
Relations
Hypernym: cellulose
Holonym–Substance: kaopectate
Semantic Field: substancen
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