07775375-n 'the flesh of fish used as food';
 
Chinese (simplified) 鱼肉 , 鱼 , 食鱼
English fish 3 ( ⊳ )
Indonesian ikan
Japanese 魚肉 , うろくず , フィッシュ , 魚 , とと
Definitions
English
the flesh of fish used as food
― in Japan most fish is eaten raw; after the scare about foot-and-mouth disease a lot of people started eating fish instead of meat; they have a chef who specializes in fish
Japanese
食料として用いられる、魚の肉 (takkur)
― 日本ではほとんどの魚は、生で食べられる; 口蹄疫病についての恐怖の後、多くの人々は肉の代りに魚を食べ始めた; 彼らには魚を専門とするシェフがいる
Relations
Hyponym: panfish hake trout stockfish shad alewife eel schrod salmon anchovy rock_salmon haddock mullet smelt
Hypernym: food
Semantic Field: foodn
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Maintainer: Francis Bond <bond@ieee.org>