01185417-a 'having the consistency of dough because of insufficient leavening or improper cooking';
 
Chinese (simplified) 没 烤透 , 没烤透+的 , 没烤透 , 面团
English soggy ( ⊳ ) , doughy ( ⊳ )
Definitions
Japanese
発酵が不十分、あるいは調理が不適切なため、生地に粘りがあるさま
― ケーキが落ちた；ちょっとした騒ぎである
English
having the consistency of dough because of insufficient leavening or improper cooking
― the cake fell; it's a doughy mess
Relations
Similar to: heavy
Semantic Field: alla
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More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
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Maintainer: Francis Bond <bond@ieee.org>