00514871-v 'make tender or more tender as by marinating, pounding, or applying a tenderizer'; V2; 
 
Czech naklepat
Chinese (simplified) 使 变脆 , 变 柔软 , 使 变嫩 , 使变嫩 , 变柔软 , 使嫩化 , 使变脆
English tender , tenderize ( ⊳ ⊳ ⊳ ) , tenderise ( ⊳ ⊳ )
Indonesian melembutkan , melelangkan , mengajukan , mengempukkan
Malaysian melembutkan , mengajukan , mengempukkan
Definitions
Japanese
マリネにする、強打するか、食肉軟化剤を塗ることでやわらかくあるいはよりやわらかくする
― 肉を柔らかくする
English
make tender or more tender as by marinating, pounding, or applying a tenderizer
― tenderize meat
Relations
Hypernym: change
Semantic Field: changev
Verb Frames
Somebody ----s something;   Something ----s something;  
External Links

Langs:
Preferences
(0.02104 seconds)
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the Extended Open Multilingual Wordnet (0.9)
Maintainer: Francis Bond <bond@ieee.org>