80000924-v 'to cook food for a relatively long time at relatively low temperatures, often in a special cooker (nurizdihar)';
Definitions
- English
-
to cook food for a relatively long time at relatively low temperatures, often in a special cooker (nurizdihar)
― I slow-cooked a stew yesterday
Relations
| Instance: |
cook
|
|
Semantic Field: |
unknown |
External Links
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<bond@ieee.org>