07858197-n 'a pate made from goose liver (marinated in Cognac) and truffles';
 
Czech paštika z husích jater
Chinese (simplified) 肥 鹅肝酱 , 鹅肝酱 , 肥鹅肝酱 , 鹅肝
English foie gras , pate de foie gras
Indonesian foie gras
Italian foie-gras
Japanese フォワグラ , フォアグラ
Definitions
Japanese
（コニャックに漬けた）ガチョウの肝臓とトリュフで作ったパテ
English
a pate made from goose liver (marinated in Cognac) and truffles
Relations
Hypernym: pate
Semantic Field: foodn
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Maintainer: Francis Bond <bond@ieee.org>