07781319-n 'flesh of very important usually small (to 18 in) fatty Atlantic fish';
 
Czech makrela
Chinese (simplified) 青花 鱼肉 , 青花鱼肉 , 鲭鱼肉 , 鲭鱼 ,
English mackerel
Indonesian makarel
Italian sgombro
Japanese サバ
Definitions
Japanese
とても重要な通常小さな(18インチまで)脂の多い大西洋の魚の肉
English
flesh of very important usually small (to 18 in) fatty Atlantic fish
Relations
Hyponym: smoked_mackerel spanish_mackerel
Hypernym: saltwater_fish
Holonym–Part: common_mackerel
Semantic Field: foodn
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More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the Extended Open Multilingual Wordnet (0.9)
Maintainer: Francis Bond <bond@ieee.org>