07686720-n 'made with a starter of a small amount of dough in which fermentation is active';
 
Czech kváskový chléb
Chinese (simplified) 酸 面包 , 发酵 面包 , 发酵面包 , 酸面包
English sour bread , sourdough bread
Japanese サワーブレッド , サワードウブレッド
Definitions
English
made with a starter of a small amount of dough in which fermentation is active
Japanese
発酵が活発な少量の生地をスターターに使って作られたパン
Relations
Hypernym: bread
Semantic Field: foodn
External Links

Langs:

Preferences
(0.02096 seconds)
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the Extended Open Multilingual Wordnet (0.9)
Maintainer: Francis Bond <bond@ieee.org>