07592094-n 'pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings';
Definitions
- Japanese
-
鶏肉またはほかの肉を例えばニンジン・タマネギといっしょにグレービーソースで煮て、ヌードルやダンプリングを添えて供する
- English
-
pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings
Relations
External Links
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the
Extended Open Multilingual Wordnet (0.9)
Maintainer:
Francis Bond
<bond@ieee.org>