00325328-v
(1)
V1, V2 |
| 煎, 油炒 油炸 油煎, 炸, 炒, 煎炸, 煎炒 |
| fry |
| |
[in cooking] cook on a hot surface using fat |
00325910-v
V2 |
| 用浅锅煮，烧, 煎, 在铁盘上煮, 在 铁盘 上 煮, 用 浅锅煮 ， 烧 |
| griddle |
| |
[in cooking] cook on a griddle |
00237259-v
V1 |
| 提炼, 煎, 浓缩 品, 熬, 浓缩品 |
| reduce, decoct, boil down, concentrate |
| |
[in cooking] be cooked until very little liquid is left |
00236999-v
V2 |
| 提炼, 煎, 浓缩 品, 熬, 浓缩品 |
| reduce, boil down, concentrate |
| |
[in cooking] cook until very little liquid is left |
80000695-a
|
| 煎, 煎+的 |
| pan fried, panfried, pan-fried |
| |
cooked by using a pan (pan-frying) |
00246940-n
|
| 油炸的, 油炸 的, 煎 |
| frying, sauteing |
| |
cooking in fat or oil in a pan or griddle |
00374893-v
V2 |
| 煎（药）, 煎, 熬, 煎 （ 药 ） |
| decoct |
| |
extract the essence of something by boiling it |