03005039-a
(1)
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| 酵素+的, 酵素, 酶, 酶+的 |
| enzymatic |
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of or relating to or produced by an enzyme |
14732946-n
(7)
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any of several complex proteins that are produced by cells and act as catalysts in specific biochemical reactions |
14738752-n
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a substance capable of bringing about fermentation |
05869407-n
(1)
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| 影响力, 酵素, 使发酵, 潜移默化, 酵母, 使 发酵, 影响 |
| leavening, leaven |
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an influence that works subtly to lighten or modify something |
15109586-n
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a complex of enzymes that cause glycolysis; originally found in yeast but also present in higher organisms |
14934031-n
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| 使膨胀, 酵素, 使发酵, 酵母, 使 发酵, 影响, 面肥 |
| leaven, leavening |
| |
a substance used to produce fermentation in dough or a liquid |