Results for « 茼蒿 » (cmn)
11951052-n
茼蒿
chop-suey greens, tong ho, shun giku, Chrysanthemum coronarium spatiosum
     grown for its succulent edible leaves used in Asian cooking ❲Chrysanthemum coronarium spatiosum❳
07709701-n
茼蒿, 炒十锦, 炒 十 锦
chop-suey greens
     succulent and aromatic young dark green leaves used in Chinese and Vietnamese and Japanese cooking

Langs:
Preferences
(0.00373 seconds)
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the Extended Open Multilingual Wordnet (0.9)
Maintainer: Francis Bond <bond@ieee.org>