Results for « 腌肉 » (cmn)
07678313-n
腌货, 腌肉
souse
     pork trimmings chopped and pickled and jelled
07670433-n (4)
培根, 熏 咸肉, 熏肉, 咸肉, 熏咸肉, 腌肉
bacon
     back and sides of a hog salted and dried or smoked; usually sliced thin and fried

Langs:
Preferences
(0.00265 seconds)
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the Extended Open Multilingual Wordnet (0.9)
Maintainer: Francis Bond <bond@ieee.org>