Results for « 槟榔汁 » (cmn)
07837912-n
槟榔汁, 锅煮肉汁, 锅煮 肉汁
gravy, pan gravy
     the seasoned but not thickened juices that drip from cooking meats; often a little water is added

Langs:

Preferences
(0.00359 seconds)
More detail about the NTUMC+ Open Multilingual Wordnet (0.9)
This project is now integrated in the Extended Open Multilingual Wordnet (0.9)
Maintainer: Francis Bond <bond@ieee.org>